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Beards, Booze, and Bacon

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Beards, Booze, and Bacon

Beards, Booze, and Bacon

The Manual

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About Us

What new bourbon are we pumped about? Which hiking trail are we exploring? Why is the next supercar so cool? The Manual is a website dedicated to helping men live a more engaged life. Each week, our Editors and guests get together for a round-table discussion on what’s new, exciting, and unique in the men’s lifestyle world. So pop open your favorite brew, step into your man cave and start streaming.

Latest Episodes

Woodworking with Gary Rogowski

After deciding to change up his life from being a Liberal Artist student, Gary Rogowski became a self-taught woodworking master and now teacher. On this episode you'll learn about his interesting path, and hear some great advice on woodworking. From choosing the correct kind of wood, to where to take inspiration for your project, Gary is ca wealth of knowledge. He is also the founder of the Northwest Working Studio!

32 MIN2 days ago
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Woodworking with Gary Rogowski

American Single Malt Whiskey

American Single Malt Whiskey is a rapidly expanding category in liquor. We are joined by one of the foremost experts, Matt Hoffman of Westland Distillery, to discuss the history of single malt, what it takes to make it, and why the United States is in a prime position to be a leading distiller. Matt is a repository of knowledge when it comes to whiskey and this is a cant' miss episode because of it.

31 MIN1 weeks ago
Comments
American Single Malt Whiskey

Cooking with Bugs

Eating insects is slowly gaining some popular in the United States, but is a staple for a large part of the world. Rich in nutrients and protein, they could be a long term solution to food shortages, while also providing a strong and stable source of nutrition. However for some people (Greg) getting over the 'bug' part takes some work. Our guest today isChef Justin Cucci, a cooking pioneer and the owner of many fine establishments such as Root Down in Denver.

32 MIN2 weeks ago
Comments
Cooking with Bugs

Latest Episodes

Woodworking with Gary Rogowski

After deciding to change up his life from being a Liberal Artist student, Gary Rogowski became a self-taught woodworking master and now teacher. On this episode you'll learn about his interesting path, and hear some great advice on woodworking. From choosing the correct kind of wood, to where to take inspiration for your project, Gary is ca wealth of knowledge. He is also the founder of the Northwest Working Studio!

32 MIN2 days ago
Comments
Woodworking with Gary Rogowski

American Single Malt Whiskey

American Single Malt Whiskey is a rapidly expanding category in liquor. We are joined by one of the foremost experts, Matt Hoffman of Westland Distillery, to discuss the history of single malt, what it takes to make it, and why the United States is in a prime position to be a leading distiller. Matt is a repository of knowledge when it comes to whiskey and this is a cant' miss episode because of it.

31 MIN1 weeks ago
Comments
American Single Malt Whiskey

Cooking with Bugs

Eating insects is slowly gaining some popular in the United States, but is a staple for a large part of the world. Rich in nutrients and protein, they could be a long term solution to food shortages, while also providing a strong and stable source of nutrition. However for some people (Greg) getting over the 'bug' part takes some work. Our guest today isChef Justin Cucci, a cooking pioneer and the owner of many fine establishments such as Root Down in Denver.

32 MIN2 weeks ago
Comments
Cooking with Bugs
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