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Cooking By Ear

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Cooking By Ear

Cooking By Ear

Studio To Be

71
Followers
61
Plays
0
Raised
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About Us

We're an audio cooking show. Cook along in real time and by the end of the episode, you'll have a dish made. Join our iconic guest in their kitchen with host and chef Cal Peternell as your guide!

Latest Episodes

EP: 6 Bob the Drag Queen and Vegan Soup

Comedian, actor, and winner of RuPaul’s Drag Race, Bob the Drag Queen, makes vegan Carrot Almond Soup and Ajo Blanco while discussing the art of drag, the importance of trans representation in media, and his obsession with Bob Ross. Full recipe and ingredients at cookingbyearpodcast.com

54 MIN1 weeks ago
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EP: 6 Bob the Drag Queen and Vegan Soup

EP: 5 BIG FREEDIA'S BOOTY POPPIN' POTATOES

Queen of Bounce music Big Freedia teaches us her signature Booty Poppin’ Potatoes, all while coming up with a new hook for a future hit song, straight from her kitchen in New Orleans. MAKES 4-5 SERVINGS INGREDIENTS -1 MEDIUM YELLOW ONION, CHOPPED -2 STALKS CELERY, CHOPPED -2 GREEN ONIONS, CHOPPED -1/4 CUP COOKING OIL, OLIVE OR VEGETABLE -SALT -DRY SPICE (TONY CHACHERE'S SEASONED SALT OR SIMILAR. OR MAKE YOUR OWN WITH SALT, PEPPER, PAPRIKA, AND GARLIC) -1 POUND ANDOUILLE SAUSAGES, SLICED (ABOUT 4 SAUSAGES) -1 1/2 POUNDS YELLOW POTATOES, PEELED OR NOT, SLICED (YELLOW FINNS, YUKON GOLDS, ETC) -PAPRIKA -3 SPRIGS PARSLEY, CHOPPED -RICE, A HANDFUL PER PERSON TOOLS: -RICE COOKER OR POT FOR BOILING RICE AND COLANDER TO DRAIN -KNIFE -CUTTING BOARD -BIG SKILLLET -SPOON FOR STIRRING

43 MIN2018 MAY 9
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EP: 5 BIG FREEDIA'S BOOTY POPPIN' POTATOES

EP 4: Alexander Payne and Vegetable Gratin

Academy Award-Winning screenwriter and director Alexander Payne (Election, Sideways, About Schmidt, The Descendants, Downsizing) makes a vegetable gratin and discusses a pivotal moment in his life when he left the movie industry briefly to become an intern at Chez Panisse. BECHAMEL INGREDIENTS: -2 cups milk -4 tablespoons butter (1/2 stick) -3 tablespoons all-pupose flour CELERY GRATIN INGREDIENTS: -1 head celery -Fresh thyme and/or tarragon -Salt and pepper TOOLS: -2 medium saucepans -Whisk -Cup measure -Tablespoon measure -Wooden spoon or rubber spatula -Knife -Cutting board -Big mixing bowl -Casserole or other oven-going vessel (cast iron skillet can work)

38 MIN2018 APR 25
Comments
EP 4: Alexander Payne and Vegetable Gratin

Latest Episodes

EP: 6 Bob the Drag Queen and Vegan Soup

Comedian, actor, and winner of RuPaul’s Drag Race, Bob the Drag Queen, makes vegan Carrot Almond Soup and Ajo Blanco while discussing the art of drag, the importance of trans representation in media, and his obsession with Bob Ross. Full recipe and ingredients at cookingbyearpodcast.com

54 MIN1 weeks ago
Comments
EP: 6 Bob the Drag Queen and Vegan Soup

EP: 5 BIG FREEDIA'S BOOTY POPPIN' POTATOES

Queen of Bounce music Big Freedia teaches us her signature Booty Poppin’ Potatoes, all while coming up with a new hook for a future hit song, straight from her kitchen in New Orleans. MAKES 4-5 SERVINGS INGREDIENTS -1 MEDIUM YELLOW ONION, CHOPPED -2 STALKS CELERY, CHOPPED -2 GREEN ONIONS, CHOPPED -1/4 CUP COOKING OIL, OLIVE OR VEGETABLE -SALT -DRY SPICE (TONY CHACHERE'S SEASONED SALT OR SIMILAR. OR MAKE YOUR OWN WITH SALT, PEPPER, PAPRIKA, AND GARLIC) -1 POUND ANDOUILLE SAUSAGES, SLICED (ABOUT 4 SAUSAGES) -1 1/2 POUNDS YELLOW POTATOES, PEELED OR NOT, SLICED (YELLOW FINNS, YUKON GOLDS, ETC) -PAPRIKA -3 SPRIGS PARSLEY, CHOPPED -RICE, A HANDFUL PER PERSON TOOLS: -RICE COOKER OR POT FOR BOILING RICE AND COLANDER TO DRAIN -KNIFE -CUTTING BOARD -BIG SKILLLET -SPOON FOR STIRRING

43 MIN2018 MAY 9
Comments
EP: 5 BIG FREEDIA'S BOOTY POPPIN' POTATOES

EP 4: Alexander Payne and Vegetable Gratin

Academy Award-Winning screenwriter and director Alexander Payne (Election, Sideways, About Schmidt, The Descendants, Downsizing) makes a vegetable gratin and discusses a pivotal moment in his life when he left the movie industry briefly to become an intern at Chez Panisse. BECHAMEL INGREDIENTS: -2 cups milk -4 tablespoons butter (1/2 stick) -3 tablespoons all-pupose flour CELERY GRATIN INGREDIENTS: -1 head celery -Fresh thyme and/or tarragon -Salt and pepper TOOLS: -2 medium saucepans -Whisk -Cup measure -Tablespoon measure -Wooden spoon or rubber spatula -Knife -Cutting board -Big mixing bowl -Casserole or other oven-going vessel (cast iron skillet can work)

38 MIN2018 APR 25
Comments
EP 4: Alexander Payne and Vegetable Gratin
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