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Cooking Issues

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Cooking Issues

Cooking Issues

Heritage Radio Network

64
Followers
53
Plays
0
Raised
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About Us

Dave Arnold, chef and inventor, answers listener questions on the latest innovative techniques, equipment, and ingredients in the food world. Each week on Cooking Issues, Dave solves your cooking dilemmas with his mile-a-minute stream of knowledge. Got a question on ike-jime, the Japanese fish killing technique? We got you covered. Hydrocolloids, sous-vide, liquid nitrogen? No problem. Have a question about pimping your oven to make great pizza? Give us a call. Occasionally Dave will invite special guest chefs, bartenders, authors and columnists to join the show.

Latest Episodes

Episode 365: Jackie Molecules' Jingles Jukebox w/ Lou Bank and Jay Schroeder

On today's episode Dave and Nastassia are again joined by Jack "The Nail" Schramm. Together they speak with Lou Bank and Jay Schroeder about cat training techniques and agave spirits. Also: listener questions about Ancient Ice Machines, White Rock cocktails, and human bone broth. Plus: poetry and jingles.

64 MIN1 days ago
Comments
Episode 365: Jackie Molecules' Jingles Jukebox w/ Lou Bank and Jay Schroeder

Episode 364: The Conservation of Crap Giving w/ Seth Godin

On Today's very special episode of Cooking Issues, Dave and Nastassia are joined by Seth Godin. Seth is an entrepreneur, best-selling author, and hosts his own podcast Akimbo. Together they answer listener questions about Competitive BBQ, issues of food safety and flavor with poultry, and coffee. The crew samples Seth's own rye bread while discussing growth mindsets, the myth of writer's block, and the value of self-loathing. Also: planned obsolescence, A.I. and our jobs, and Seth tells us how Arthur C. Clarke saved the man on the moon.

74 MIN1 weeks ago
Comments
Episode 364: The Conservation of Crap Giving w/ Seth Godin

Episode 363: Stizneak on the Surface of the Sun w/ Jack Schramm

On this full HOUR of Cooking Issues Dave is joined by very special guest Jack Schramm. Together they tackle: ventilation in NYC; how to sous-vide steak; an ode to Tom Carvel; and condiments. There's a Grade A tinfoil rant, we narrowly avoid a Street Fighter v. Tekken tangent, and Dave gets REAL worked up about turker burgers. Also, HRN's very own Kat Johnson joins in for to invite you all to a S.A.C.R.E.D. agave spirit tasting in Brooklyn on Friday April 26th, 2019.

62 MIN2 weeks ago
Comments
Episode 363: Stizneak on the Surface of the Sun w/ Jack Schramm

Latest Episodes

Episode 365: Jackie Molecules' Jingles Jukebox w/ Lou Bank and Jay Schroeder

On today's episode Dave and Nastassia are again joined by Jack "The Nail" Schramm. Together they speak with Lou Bank and Jay Schroeder about cat training techniques and agave spirits. Also: listener questions about Ancient Ice Machines, White Rock cocktails, and human bone broth. Plus: poetry and jingles.

64 MIN1 days ago
Comments
Episode 365: Jackie Molecules' Jingles Jukebox w/ Lou Bank and Jay Schroeder

Episode 364: The Conservation of Crap Giving w/ Seth Godin

On Today's very special episode of Cooking Issues, Dave and Nastassia are joined by Seth Godin. Seth is an entrepreneur, best-selling author, and hosts his own podcast Akimbo. Together they answer listener questions about Competitive BBQ, issues of food safety and flavor with poultry, and coffee. The crew samples Seth's own rye bread while discussing growth mindsets, the myth of writer's block, and the value of self-loathing. Also: planned obsolescence, A.I. and our jobs, and Seth tells us how Arthur C. Clarke saved the man on the moon.

74 MIN1 weeks ago
Comments
Episode 364: The Conservation of Crap Giving w/ Seth Godin

Episode 363: Stizneak on the Surface of the Sun w/ Jack Schramm

On this full HOUR of Cooking Issues Dave is joined by very special guest Jack Schramm. Together they tackle: ventilation in NYC; how to sous-vide steak; an ode to Tom Carvel; and condiments. There's a Grade A tinfoil rant, we narrowly avoid a Street Fighter v. Tekken tangent, and Dave gets REAL worked up about turker burgers. Also, HRN's very own Kat Johnson joins in for to invite you all to a S.A.C.R.E.D. agave spirit tasting in Brooklyn on Friday April 26th, 2019.

62 MIN2 weeks ago
Comments
Episode 363: Stizneak on the Surface of the Sun w/ Jack Schramm
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