title

Duffified Live with Chef Brian Duffy

Chef Brian Duffy

1
Followers
0
Plays
Duffified Live with Chef Brian Duffy
Duffified Live with Chef Brian Duffy

Duffified Live with Chef Brian Duffy

Chef Brian Duffy

1
Followers
0
Plays
OVERVIEWEPISODESYOU MAY ALSO LIKE

Details

About Us

Duffified Live with Chef Brian Duffy isn’t just a look inside the life of one of the world’s most sought after restaurant consultants and the stories of his travels all over the world opening bars and restaurants, you’ll hear from some friends, peers, and crazy people he’s met along the way. He’ll also share his thoughts on pop culture, current events, and so much more.

Latest Episodes

Duffified Live: Russell Davis

Chef Brian Duffy is joined by one of the bartenders he appeared on Bar Rescue with, Russell Davis. Brian find out what Russell has been doing, which includes a crazy story about Russell’s trip to Costa Rica. Follow Chef Brian Duffy on Twitter, Facebook, and Instagram. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes, Stitcher, TuneIn Radio, and Google Podcasts and don’t forget to rate and review the show.

102 MIN3 days ago
Comments
Duffified Live: Russell Davis

Duffified Live: Jen Royle of Table in Boston

Jen Royle! She’s loud. She’s outspoken. She’s opinionated. She’s from Boston. More importantly, she also happens to be my friend. This sportscaster turned chef has a huge discussion about where she’s from and where she’s heading, how she got her lucky break to end up in a kitchen and to own a super new hotspot in Boston that is being touted as “a social experiment in dining.” Jen yells at CBD for a while about Chef’s new show on Food Network called “Opening Night” and then, they hug and make up!! This is a loud one! Follow Chef Brian Duffy on Twitter, Facebook, and Instagram. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes, Stitcher, TuneIn Radio, and Google Podcasts and don’t forget to rate and review the show.

74 MIN2 weeks ago
Comments
Duffified Live: Jen Royle of Table in Boston

Duffified Live: The Debut Of Food Network’s “Opening Night”

This is a very special week for Chef Brian Duffy as his new television show on the Food Network called “Opening Night” debuts Sunday, September 1st at 4pm EST. Duffy fills you in on all the ins and outs of the show, the premise, what you can expect, and some of the great places that he’s visited while shooting the show. Make sure to check the show out and if you can’t watch it live, DVR it, damn it!!!!!! Follow Chef Brian Duffy on Twitter, Facebook, and Instagram. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes, Stitcher, TuneIn Radio, and Google Podcasts and don’t forget to rate and review the show.

11 MIN3 weeks ago
Comments
Duffified Live: The Debut Of Food Network’s “Opening Night”

Duffified Live: Chef Tu David Phu of Top Chef

A few quick chats and a quick handshake in Spokane, WA were the beginnings of this conversation! This week on Duffified Live, Chef Brian Duffy chats with Chef Tu David Phu about pretty much everything. Immigrant, chefs, politics, food, quality of food, and even a quick mention of stuff that we hate to see in kitchen or on menus! Chef Tu David Phu is a Vietnamese-American with family roots in Award Winning Fish Sauce Production, Hung Thanh 1895. After attending culinary school, Chef Tu’s stints included the nation’s top Michelin-rated restaurants: Chez Panisse, Quince, Acquerello, Daniel Boulud, Breslin, Gotham Bar & Grill and Gramercy Tavern. After serving as the Executive Chef of Gather in Berkeley, Chef Tu left to concentrate on his weekly pop up dinners. His pop-up series focusing on a Vietnamese tasting menu of dishes that reflect his childhood has garnered him press and accolades including the San Francisco Chronicle naming him a 2017 “Rising Star Chef.” Long before cooking professionally, Chef Tu had a rich culinary background. His family hails from the Island of Phu Quoc, in South Vietnam. His frequent trips to Vietnam immersed him in the practices, ingredients, techniques, and flavors of Vietnamese cuisines. Tu’s culinary style reflects a wide range of cooking cultures – from the American culinary greats, classical European traditions, to his Mothers’ generations-old wisdom handed down grassroots-style. Follow Chef Brian Duffy on Twitter, Facebook, and Instagram. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes, Stitcher, TuneIn Radio, and Google Podcasts and don’t forget to rate and review the show.

105 MINAUG 16
Comments
Duffified Live: Chef Tu David Phu of Top Chef

Duffified Live: Mrs. Pennsylvania America 2019 Rebecca West Hensinger

I am so stoked to chat with Rebecca West Hensinger, a Pennsylvania native who has transformed her love for education and changing lives and turned it into a platform for her 2020 run for Mrs. America! Rebecca West Hensinger is Mrs. Pennsylvania America 2019. She wasawarded the title on April 6, 2019 at the Ware Theater in Lancaster, PA. Her pageant platform is “Educational Equality.” In August, she will compete at the National Mrs. America competition in Las Vegas, NV. Rebecca is an award-winning Ironman Triathlete. She has completed triathlons on four continents and was a member of Team USA triathlon 2018. She has been awarded All World Athlete Ironman status 3 years in a row and currently holds Silver status for her international top 5% age group finish times. She is currently in active training to climb Mt. Kilimanjaro with her husband. Follow Chef Brian Duffy on Twitter, Facebook, and Instagram. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes, Stitcher, TuneIn Radio, and Google Podcasts and don’t forget to rate and review the show.

96 MINAUG 9
Comments
Duffified Live: Mrs. Pennsylvania America 2019 Rebecca West Hensinger

Duffified Live: Where Has Chef Brian Duffy Been?

After a two month “break,” which wasn’t really a break but we’ll call it a break, Chef Brian Duffy returns this week to fill you in on just what exactly he’s been up to. A new restaurant….. a new TV project….. a daughter going to college….. Oh, you know….. nothing major at all! He’s back and in full effect now on Duffified Live! Follow Chef Brian Duffy on Twitter, Facebook, and Instagram. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes and Stitcher and don’t forget to rate and review the show.

36 MINAUG 2
Comments
Duffified Live: Where Has Chef Brian Duffy Been?

Duffified Live: Nick Solares of The Meat Life

Let’s talk MEAT…….and some restaurant stuff. This conversation with Nick Solares is like having a conversation with a master of their domain. Nick is an Englishman in NYC with a doctorate in the art of meat. We talk about everything from eating to experiencing the multitude that the city has to offer as well as his experiences from his past shows to his newest project called “The Meat Life.” He is a food writer, photographer, TV presenter, and an expert and thought leader on meat eating. He is an advocate for dry aged steaks, fresh beef hamburgers, real wood smoked barbecue, heritage breed farming, and eating nose to tail. Nick’s career began as a hobby when he published Beef Aficionado, one of the pioneering food blogs back in 2006. Nick has over a decade of experience in the food space with over a thousand published articles and many hours of video content online. ​From 2007 – 2014, he wrote and photographed for the Serious Eats family of websites. First, reviewing hamburg...

110 MINMAY 31
Comments
Duffified Live: Nick Solares of The Meat Life

Duffified Live: Chef Maria Campbell of Cooks Who Care

This week on Duffified Live, Chef Brian Duffy is joined by Chef Maria Campbell, a chef, an educator, and a visionary who has an incredible set of eyes for the hospitality industry. This business is tough, almost thankless, most of the time and Maria has made it her mission to educate and empower employees to do something to take care of themselves as opposed to always taking care of the guest. This is why she created Cooks Who Care! CooksWho Care is a Philadelphia-based organization thatsupports the well-being of people working in all facets of the food andbeverage industry. Founded by Chef Maria and Scott Campbell, Cooks Who Care is dedicated to building a community that supportsemployers and employees as they strive to prioritize physical, mental, and financial health both on and off the job. Maria has a way of putting things in perspective and her love for the hospitality industry shines through! Follow Chef Brian Duffy on Twitter and on Facebook. Check out his website to learn m...

73 MINMAY 24
Comments
Duffified Live: Chef Maria Campbell of Cooks Who Care

Duffified Live: Compeat’s Kristi Turner

This week on Duffified Live, Chef Brian Duffy is joined by Kristi Turner, CMO of Compeat, a restaurant software that wraps everything needed for running a successful shift into one program that is held in her hand. Kristi began her career at a regional advertising agency and moved into marketing and operations with GTE Wireless before becoming an account executive for several clients such as Continental Airlines, General Rent A Car, Checkers/Rally’s Restaurants, and more. In 2004, she became the CMO/SVP for multiple ITC Holding companies that focused on SaaS and enterprise software for the retail and hospitality industries. Kristi and Chef Duffy put on a clinic in regards to how to properly run and manage a restaurant. Follow Chef Brian Duffy on Twitter and on Facebook. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes and Stitcher and don’t forget to rate and review the show.

55 MINMAY 17
Comments
Duffified Live: Compeat’s Kristi Turner

Duffified Live: The Vesper Brothers

Coming from southwest Philadelphia, John and Bill Vesper are Italian twins whose father opened a deli. They grew up in the family business but wanted to take it to the next level. The entrepreneurial spirit takes over and they open two more delis. Then, they make let us make some of Grandma’s sauce and they say to themselves, “Let’s see if we can sell any.” The next thing you know, the twins now own Vesper Bros. Food and are beginning to look at a massive growth due to their hard work, creative brains, and a set of balls! Chef Duffy and the guys talk about family, work, the secret to their success, and so much more in this episode of Duffified Live! Follow Chef Brian Duffy on Twitter and on Facebook. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes and Stitcher and don’t forget to rate and review the show.

81 MINMAY 10
Comments
Duffified Live: The Vesper Brothers

Latest Episodes

Duffified Live: Russell Davis

Chef Brian Duffy is joined by one of the bartenders he appeared on Bar Rescue with, Russell Davis. Brian find out what Russell has been doing, which includes a crazy story about Russell’s trip to Costa Rica. Follow Chef Brian Duffy on Twitter, Facebook, and Instagram. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes, Stitcher, TuneIn Radio, and Google Podcasts and don’t forget to rate and review the show.

102 MIN3 days ago
Comments
Duffified Live: Russell Davis

Duffified Live: Jen Royle of Table in Boston

Jen Royle! She’s loud. She’s outspoken. She’s opinionated. She’s from Boston. More importantly, she also happens to be my friend. This sportscaster turned chef has a huge discussion about where she’s from and where she’s heading, how she got her lucky break to end up in a kitchen and to own a super new hotspot in Boston that is being touted as “a social experiment in dining.” Jen yells at CBD for a while about Chef’s new show on Food Network called “Opening Night” and then, they hug and make up!! This is a loud one! Follow Chef Brian Duffy on Twitter, Facebook, and Instagram. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes, Stitcher, TuneIn Radio, and Google Podcasts and don’t forget to rate and review the show.

74 MIN2 weeks ago
Comments
Duffified Live: Jen Royle of Table in Boston

Duffified Live: The Debut Of Food Network’s “Opening Night”

This is a very special week for Chef Brian Duffy as his new television show on the Food Network called “Opening Night” debuts Sunday, September 1st at 4pm EST. Duffy fills you in on all the ins and outs of the show, the premise, what you can expect, and some of the great places that he’s visited while shooting the show. Make sure to check the show out and if you can’t watch it live, DVR it, damn it!!!!!! Follow Chef Brian Duffy on Twitter, Facebook, and Instagram. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes, Stitcher, TuneIn Radio, and Google Podcasts and don’t forget to rate and review the show.

11 MIN3 weeks ago
Comments
Duffified Live: The Debut Of Food Network’s “Opening Night”

Duffified Live: Chef Tu David Phu of Top Chef

A few quick chats and a quick handshake in Spokane, WA were the beginnings of this conversation! This week on Duffified Live, Chef Brian Duffy chats with Chef Tu David Phu about pretty much everything. Immigrant, chefs, politics, food, quality of food, and even a quick mention of stuff that we hate to see in kitchen or on menus! Chef Tu David Phu is a Vietnamese-American with family roots in Award Winning Fish Sauce Production, Hung Thanh 1895. After attending culinary school, Chef Tu’s stints included the nation’s top Michelin-rated restaurants: Chez Panisse, Quince, Acquerello, Daniel Boulud, Breslin, Gotham Bar & Grill and Gramercy Tavern. After serving as the Executive Chef of Gather in Berkeley, Chef Tu left to concentrate on his weekly pop up dinners. His pop-up series focusing on a Vietnamese tasting menu of dishes that reflect his childhood has garnered him press and accolades including the San Francisco Chronicle naming him a 2017 “Rising Star Chef.” Long before cooking professionally, Chef Tu had a rich culinary background. His family hails from the Island of Phu Quoc, in South Vietnam. His frequent trips to Vietnam immersed him in the practices, ingredients, techniques, and flavors of Vietnamese cuisines. Tu’s culinary style reflects a wide range of cooking cultures – from the American culinary greats, classical European traditions, to his Mothers’ generations-old wisdom handed down grassroots-style. Follow Chef Brian Duffy on Twitter, Facebook, and Instagram. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes, Stitcher, TuneIn Radio, and Google Podcasts and don’t forget to rate and review the show.

105 MINAUG 16
Comments
Duffified Live: Chef Tu David Phu of Top Chef

Duffified Live: Mrs. Pennsylvania America 2019 Rebecca West Hensinger

I am so stoked to chat with Rebecca West Hensinger, a Pennsylvania native who has transformed her love for education and changing lives and turned it into a platform for her 2020 run for Mrs. America! Rebecca West Hensinger is Mrs. Pennsylvania America 2019. She wasawarded the title on April 6, 2019 at the Ware Theater in Lancaster, PA. Her pageant platform is “Educational Equality.” In August, she will compete at the National Mrs. America competition in Las Vegas, NV. Rebecca is an award-winning Ironman Triathlete. She has completed triathlons on four continents and was a member of Team USA triathlon 2018. She has been awarded All World Athlete Ironman status 3 years in a row and currently holds Silver status for her international top 5% age group finish times. She is currently in active training to climb Mt. Kilimanjaro with her husband. Follow Chef Brian Duffy on Twitter, Facebook, and Instagram. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes, Stitcher, TuneIn Radio, and Google Podcasts and don’t forget to rate and review the show.

96 MINAUG 9
Comments
Duffified Live: Mrs. Pennsylvania America 2019 Rebecca West Hensinger

Duffified Live: Where Has Chef Brian Duffy Been?

After a two month “break,” which wasn’t really a break but we’ll call it a break, Chef Brian Duffy returns this week to fill you in on just what exactly he’s been up to. A new restaurant….. a new TV project….. a daughter going to college….. Oh, you know….. nothing major at all! He’s back and in full effect now on Duffified Live! Follow Chef Brian Duffy on Twitter, Facebook, and Instagram. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes and Stitcher and don’t forget to rate and review the show.

36 MINAUG 2
Comments
Duffified Live: Where Has Chef Brian Duffy Been?

Duffified Live: Nick Solares of The Meat Life

Let’s talk MEAT…….and some restaurant stuff. This conversation with Nick Solares is like having a conversation with a master of their domain. Nick is an Englishman in NYC with a doctorate in the art of meat. We talk about everything from eating to experiencing the multitude that the city has to offer as well as his experiences from his past shows to his newest project called “The Meat Life.” He is a food writer, photographer, TV presenter, and an expert and thought leader on meat eating. He is an advocate for dry aged steaks, fresh beef hamburgers, real wood smoked barbecue, heritage breed farming, and eating nose to tail. Nick’s career began as a hobby when he published Beef Aficionado, one of the pioneering food blogs back in 2006. Nick has over a decade of experience in the food space with over a thousand published articles and many hours of video content online. ​From 2007 – 2014, he wrote and photographed for the Serious Eats family of websites. First, reviewing hamburg...

110 MINMAY 31
Comments
Duffified Live: Nick Solares of The Meat Life

Duffified Live: Chef Maria Campbell of Cooks Who Care

This week on Duffified Live, Chef Brian Duffy is joined by Chef Maria Campbell, a chef, an educator, and a visionary who has an incredible set of eyes for the hospitality industry. This business is tough, almost thankless, most of the time and Maria has made it her mission to educate and empower employees to do something to take care of themselves as opposed to always taking care of the guest. This is why she created Cooks Who Care! CooksWho Care is a Philadelphia-based organization thatsupports the well-being of people working in all facets of the food andbeverage industry. Founded by Chef Maria and Scott Campbell, Cooks Who Care is dedicated to building a community that supportsemployers and employees as they strive to prioritize physical, mental, and financial health both on and off the job. Maria has a way of putting things in perspective and her love for the hospitality industry shines through! Follow Chef Brian Duffy on Twitter and on Facebook. Check out his website to learn m...

73 MINMAY 24
Comments
Duffified Live: Chef Maria Campbell of Cooks Who Care

Duffified Live: Compeat’s Kristi Turner

This week on Duffified Live, Chef Brian Duffy is joined by Kristi Turner, CMO of Compeat, a restaurant software that wraps everything needed for running a successful shift into one program that is held in her hand. Kristi began her career at a regional advertising agency and moved into marketing and operations with GTE Wireless before becoming an account executive for several clients such as Continental Airlines, General Rent A Car, Checkers/Rally’s Restaurants, and more. In 2004, she became the CMO/SVP for multiple ITC Holding companies that focused on SaaS and enterprise software for the retail and hospitality industries. Kristi and Chef Duffy put on a clinic in regards to how to properly run and manage a restaurant. Follow Chef Brian Duffy on Twitter and on Facebook. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes and Stitcher and don’t forget to rate and review the show.

55 MINMAY 17
Comments
Duffified Live: Compeat’s Kristi Turner

Duffified Live: The Vesper Brothers

Coming from southwest Philadelphia, John and Bill Vesper are Italian twins whose father opened a deli. They grew up in the family business but wanted to take it to the next level. The entrepreneurial spirit takes over and they open two more delis. Then, they make let us make some of Grandma’s sauce and they say to themselves, “Let’s see if we can sell any.” The next thing you know, the twins now own Vesper Bros. Food and are beginning to look at a massive growth due to their hard work, creative brains, and a set of balls! Chef Duffy and the guys talk about family, work, the secret to their success, and so much more in this episode of Duffified Live! Follow Chef Brian Duffy on Twitter and on Facebook. Check out his website to learn more about him, to find his products, and some incredible recipes! Subscribe to the show on iTunes and Stitcher and don’t forget to rate and review the show.

81 MINMAY 10
Comments
Duffified Live: The Vesper Brothers