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Seattle Kitchen

29
Followers
9
Plays
0
Raised
Seattle Kitchen

Seattle Kitchen

KIRO Radio 97.3 FM

29
Followers
9
Plays
0
Raised
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About Us

A foodie's dream! Chefs Tom Douglas and Thierry Rautureau, both winners of the prestigious James Beard Award, review the Puget Sound's best restaurants, share recipes based on a special weekly ingredient, and answer your burning culinary quandaries.

Latest Episodes

Seattle Kitchen

We’re chock full of guests! // Eric Silverstein of “The Peached Tortilla” is teaching us how to make his favorite asian/southern fusion fried rice // Paul Beveridge of Wilridge Vineyard is here to talk Washington wine legislation - and why it’s important // We’re sharing tips and tricks on how to become a professional pastry chef with Brittany Bardeleben! // Abra Berens drops by with her new cookbook - Ruffage // Chef Wayne Johnson is here to talk about the renovations, the upcoming guest chef night, and why you should support Farestart // And of course, we’ll go toe to toe on food trivia at the end of the show.

75 MIN3 days ago
Comments
Seattle Kitchen

Seattle Kitchen

Today on the Show: Surprise guests and what's coming up in the world of food.And of course, we’ll go toe to toe on food trivia at the end of the show

74 MIN1 weeks ago
Comments
Seattle Kitchen

Seattle Kitchen

We’re getting sweet with bartender Christiaan Rollich… or at least we’re getting sweet drinks! He’s showing us how to make a delicious sweet vermouth // We get sour with vinegar // Bakers Corner with Brittany Bardeleben! And Mother’s Day // And of course, we’ll go toe to toe on food trivia at the end of the show.

73 MIN2 weeks ago
Comments
Seattle Kitchen

Latest Episodes

Seattle Kitchen

We’re chock full of guests! // Eric Silverstein of “The Peached Tortilla” is teaching us how to make his favorite asian/southern fusion fried rice // Paul Beveridge of Wilridge Vineyard is here to talk Washington wine legislation - and why it’s important // We’re sharing tips and tricks on how to become a professional pastry chef with Brittany Bardeleben! // Abra Berens drops by with her new cookbook - Ruffage // Chef Wayne Johnson is here to talk about the renovations, the upcoming guest chef night, and why you should support Farestart // And of course, we’ll go toe to toe on food trivia at the end of the show.

75 MIN3 days ago
Comments
Seattle Kitchen

Seattle Kitchen

Today on the Show: Surprise guests and what's coming up in the world of food.And of course, we’ll go toe to toe on food trivia at the end of the show

74 MIN1 weeks ago
Comments
Seattle Kitchen

Seattle Kitchen

We’re getting sweet with bartender Christiaan Rollich… or at least we’re getting sweet drinks! He’s showing us how to make a delicious sweet vermouth // We get sour with vinegar // Bakers Corner with Brittany Bardeleben! And Mother’s Day // And of course, we’ll go toe to toe on food trivia at the end of the show.

73 MIN2 weeks ago
Comments
Seattle Kitchen
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