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The Great Food Feud with Brian Howie

Great Love Media

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The Great Food Feud with Brian Howie
The Great Food Feud with Brian Howie

The Great Food Feud with Brian Howie

Great Love Media

2
Followers
0
Plays
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About Us

America’s most prominent provocateur Brian Howie brings it to you fresh and feisty each week on The Great Food Feud - the Podcast for the Passionate Palate! Must-have meals? Peculiar preferences? Strong opinions in the kitchen? Things get hot and spicy as we dish about all the dishes with some of your favorite celebrities, personalities, and food industry figures! From Master chefs to wannabe gourmets, from fine dining fans to fast food aficionados, everyone gets a seat at our table! So join us - subscribe now on itunes or wherever you get your podcasts!

Latest Episodes

Ep. 9 - There's Nuthin' Like New Orleans

We head to the world-famous Mother's Restaurant in New Orleans to take on (and taste) po'boys, etoufee vs gumbo, cajun vs creole, cornbread vs biscuits, spicy vs mild, and a whole lot of other down-home delicacies!

41 MINSEP 18
Comments
Ep. 9 - There's Nuthin' Like New Orleans

Ep. 8 - We're Talkin' Tacos!

Season 2 of the GFF kicks off with a trip to the famed Crack Taco Shop in San Diego! Emmy Award-winner (and Taco Princess) Jenny Milkowski joins in to dish on what makes tacos delicious, the logic behind Taco Tuesday, proper nacho etiquette, trying new things, breaking old rules, and why when you eat something is as important as what you are eating!

47 MINAUG 21
Comments
Ep. 8 - We're Talkin' Tacos!

Ep. 7 - Lisa Lillien

Hungry Girl founder Lisa Lillien grabs a seat at our table to talk being satisfied, growing an eating empire, following your passion, secret ways to get satiated, why there's no need to say no, the winning formula for weight control, and the best way to chew the right thing. Plus, Lisa and Brian dish it out over Poke!

57 MIN2018 SEP 6
Comments
Ep. 7 - Lisa Lillien

Ep. 6 - Big Brain Food

Can eating smart make you smarter? Reinvent founder Pamela Sisson takes a seat at the table to dig in and dish on everything you need to eat to unfreeze your brain! A fun feast of balancing clarity and calories, the vitamins for brain vitality, the magic of matcha, memorable meals that trigger good memory, and all the foods that make your head happy!

48 MIN2018 AUG 26
Comments
Ep. 6 - Big Brain Food

Ep. 5 - Say Cheese

It's an homage to fromageas the Feud dives into all things cheese! Cheese Whiz Mark Brush comes to the table to talk making your own cheese, discovering hidden gems, fun facts about fermentation, why Brie is the Queen, and why Cream Cheese is the cheese that stands alone! Plus, we answer the essential question - Swiss Cheese...is it overrated, underrated, or properly rated?

95 MIN2018 AUG 4
Comments
Ep. 5 - Say Cheese

Ep. 4 - The Coffee Clash

Are we hooked on the taste, the caffeine, or the routine? Master Barista JessicaAnguiano joins our table to talk about America's java jonesing, strange requests, the secrets behind the blends, the best way to get the best cup, the future of coffee, and...is there such a thing as too much? Plus, Brian takes his first sip of coffee EVER - and the results may jolt you!

55 MIN2018 JUL 16
Comments
Ep. 4 - The Coffee Clash

Ep. 3 - Compromise Cuisine

Can't we all just get along..and order? Famously finicky Jen Glantz, author of When You Least Expect It, grabs a seat at our table to dish about modern dining differences, particular preferences, sneaking what you love, challenging choices, and how to fill up when you don't fit it! Plus, we reveal the 4 foods that everyone can eat, will eat, and will LOVE!

52 MIN2018 JUL 8
Comments
Ep. 3 - Compromise Cuisine

Ep. 2 - The Essential Italian

The best way to layer lasagna? Are meatballs an entree? What is a proper pizza topping? Should mozzarella be eaten like a fruit? Is Domino's an Italian restaurant?! Our favorite Italian-American princess, "What's Your Jersey?" host Jaclyn Marfuggi comes to the table to answer all - and talk old country vs. new school, East Coast vs. West Coast, penne vs. rigatoni, and much, much more for your mouthwatering pleasure!

56 MIN2018 JUN 26
Comments
Ep. 2 - The Essential Italian

Ep. 1 - Make Or Break Bar Food

We head to Charlotte to dive into the Queen City's emerging gastropub scene; and are joined by Good Eats & Meets founder Richard Gruica and social butterfly Stephanie Kennedy to order up essential bar foods, proper sharing etiquette, breaking bread as an icebreaker, great gametime grub, and whether chicken wings hold the culinary high ground over chicken tenders!

48 MIN2018 JUN 19
Comments
Ep. 1 - Make Or Break Bar Food

Let's Play The Feud!

Welcome to The Great Food Feud with Brian Howie - the podcast for the passionate palate! Let's whet your appetite for what's ahead!

1 MIN2018 JUN 8
Comments
Let's Play The Feud!
the END

Latest Episodes

Ep. 9 - There's Nuthin' Like New Orleans

We head to the world-famous Mother's Restaurant in New Orleans to take on (and taste) po'boys, etoufee vs gumbo, cajun vs creole, cornbread vs biscuits, spicy vs mild, and a whole lot of other down-home delicacies!

41 MINSEP 18
Comments
Ep. 9 - There's Nuthin' Like New Orleans

Ep. 8 - We're Talkin' Tacos!

Season 2 of the GFF kicks off with a trip to the famed Crack Taco Shop in San Diego! Emmy Award-winner (and Taco Princess) Jenny Milkowski joins in to dish on what makes tacos delicious, the logic behind Taco Tuesday, proper nacho etiquette, trying new things, breaking old rules, and why when you eat something is as important as what you are eating!

47 MINAUG 21
Comments
Ep. 8 - We're Talkin' Tacos!

Ep. 7 - Lisa Lillien

Hungry Girl founder Lisa Lillien grabs a seat at our table to talk being satisfied, growing an eating empire, following your passion, secret ways to get satiated, why there's no need to say no, the winning formula for weight control, and the best way to chew the right thing. Plus, Lisa and Brian dish it out over Poke!

57 MIN2018 SEP 6
Comments
Ep. 7 - Lisa Lillien

Ep. 6 - Big Brain Food

Can eating smart make you smarter? Reinvent founder Pamela Sisson takes a seat at the table to dig in and dish on everything you need to eat to unfreeze your brain! A fun feast of balancing clarity and calories, the vitamins for brain vitality, the magic of matcha, memorable meals that trigger good memory, and all the foods that make your head happy!

48 MIN2018 AUG 26
Comments
Ep. 6 - Big Brain Food

Ep. 5 - Say Cheese

It's an homage to fromageas the Feud dives into all things cheese! Cheese Whiz Mark Brush comes to the table to talk making your own cheese, discovering hidden gems, fun facts about fermentation, why Brie is the Queen, and why Cream Cheese is the cheese that stands alone! Plus, we answer the essential question - Swiss Cheese...is it overrated, underrated, or properly rated?

95 MIN2018 AUG 4
Comments
Ep. 5 - Say Cheese

Ep. 4 - The Coffee Clash

Are we hooked on the taste, the caffeine, or the routine? Master Barista JessicaAnguiano joins our table to talk about America's java jonesing, strange requests, the secrets behind the blends, the best way to get the best cup, the future of coffee, and...is there such a thing as too much? Plus, Brian takes his first sip of coffee EVER - and the results may jolt you!

55 MIN2018 JUL 16
Comments
Ep. 4 - The Coffee Clash

Ep. 3 - Compromise Cuisine

Can't we all just get along..and order? Famously finicky Jen Glantz, author of When You Least Expect It, grabs a seat at our table to dish about modern dining differences, particular preferences, sneaking what you love, challenging choices, and how to fill up when you don't fit it! Plus, we reveal the 4 foods that everyone can eat, will eat, and will LOVE!

52 MIN2018 JUL 8
Comments
Ep. 3 - Compromise Cuisine

Ep. 2 - The Essential Italian

The best way to layer lasagna? Are meatballs an entree? What is a proper pizza topping? Should mozzarella be eaten like a fruit? Is Domino's an Italian restaurant?! Our favorite Italian-American princess, "What's Your Jersey?" host Jaclyn Marfuggi comes to the table to answer all - and talk old country vs. new school, East Coast vs. West Coast, penne vs. rigatoni, and much, much more for your mouthwatering pleasure!

56 MIN2018 JUN 26
Comments
Ep. 2 - The Essential Italian

Ep. 1 - Make Or Break Bar Food

We head to Charlotte to dive into the Queen City's emerging gastropub scene; and are joined by Good Eats & Meets founder Richard Gruica and social butterfly Stephanie Kennedy to order up essential bar foods, proper sharing etiquette, breaking bread as an icebreaker, great gametime grub, and whether chicken wings hold the culinary high ground over chicken tenders!

48 MIN2018 JUN 19
Comments
Ep. 1 - Make Or Break Bar Food

Let's Play The Feud!

Welcome to The Great Food Feud with Brian Howie - the podcast for the passionate palate! Let's whet your appetite for what's ahead!

1 MIN2018 JUN 8
Comments
Let's Play The Feud!
the END