Himalaya: Listen. Learn. Grow.
A Time and a Plate with Claire Thomas
Today on A Time and a Plate we’re exploring spices and medieval feasts – we’re even going on crusade with a beautiful young queen.
Later on in the episode I’m being joined by Michael Solomonov, an Israeli James Beard awarded chef and restaurateur known for his landmark Philadelphia restaurant, Zahav. We’ll discuss the influence of the East on European cuisine, and share some delicious recipes too.