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Bite Britain - Interviewing Britain’s Best Restaurant Owners

Adam Cook

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Bite Britain - Interviewing Britain’s Best Restaurant Owners
81 minJAN 9
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Today I am joined by Ben Thomas, owner and founder of the Dough Thrower Pizza Restaurant in Cardiff.Ben has spent his life perfecting his craft of dough and pizza making, eventually leading him to follow his dream of opening the dough thrower in June 2017.The dough thrower has fast become one of Cardiff’s most highly regarded pizza restaurants with a number of awards and high profile recommendations under its belt.Website: https://thedoughthrower.com/Instagram: https://www.instagram.com/thedoughthrower/Facebook: https://www.facebook.com/thedoughthrower/