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Crispy Bits

All You Can Eat

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Crispy Bits

Crispy Bits

All You Can Eat

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About Us

A podcast about food, made in Canada, for and by people who love to eat.

Latest Episodes

Episode 6: For the love of fibre, with Mairlyn Smith

Episode 6: For the love of fibre, with Mairlyn Smith by Crispy Bits

33 MIN2019 JUL 11
Comments
Episode 6: For the love of fibre, with Mairlyn Smith

Episode 5: Kitchen Questions with Claire Tansey

Claire and Julie answer some common cooking questions.

55 MIN2019 JUN 14
Comments
Episode 5: Kitchen Questions with Claire Tansey

Episode 4: Being vegan with Lauren Toyota

Lauren Toyota chats with Julie about the rise in plant-based eating.

19 MIN2019 MAY 14
Comments
Episode 4: Being vegan with Lauren Toyota

Episode 3: Talking (vegan) with our mouths full, with Jann Arden

Julie joins Jann Arden in her kitchen to chat about food, cooking and becoming vegan.

45 MIN2019 APR 6
Comments
Episode 3: Talking (vegan) with our mouths full, with Jann Arden

Episode 2 - The business of cookbooks with Greta Podleski

Julie chats with best-selling cookbook author Greta Podleski about the business of self-publishing, and how she managed to sell 2 1/2 million cookbooks.

50 MIN2019 JAN 26
Comments
Episode 2 - The business of cookbooks with Greta Podleski

Episode 1: Baking, Butter and Trifle with Anna Olson

Episode 1: Baking, Butter and Trifle with Anna Olson by Crispy Bits

47 MIN2018 DEC 21
Comments
Episode 1: Baking, Butter and Trifle with Anna Olson
the END

Latest Episodes

Episode 6: For the love of fibre, with Mairlyn Smith

Episode 6: For the love of fibre, with Mairlyn Smith by Crispy Bits

33 MIN2019 JUL 11
Comments
Episode 6: For the love of fibre, with Mairlyn Smith

Episode 5: Kitchen Questions with Claire Tansey

Claire and Julie answer some common cooking questions.

55 MIN2019 JUN 14
Comments
Episode 5: Kitchen Questions with Claire Tansey

Episode 4: Being vegan with Lauren Toyota

Lauren Toyota chats with Julie about the rise in plant-based eating.

19 MIN2019 MAY 14
Comments
Episode 4: Being vegan with Lauren Toyota

Episode 3: Talking (vegan) with our mouths full, with Jann Arden

Julie joins Jann Arden in her kitchen to chat about food, cooking and becoming vegan.

45 MIN2019 APR 6
Comments
Episode 3: Talking (vegan) with our mouths full, with Jann Arden

Episode 2 - The business of cookbooks with Greta Podleski

Julie chats with best-selling cookbook author Greta Podleski about the business of self-publishing, and how she managed to sell 2 1/2 million cookbooks.

50 MIN2019 JAN 26
Comments
Episode 2 - The business of cookbooks with Greta Podleski

Episode 1: Baking, Butter and Trifle with Anna Olson

Episode 1: Baking, Butter and Trifle with Anna Olson by Crispy Bits

47 MIN2018 DEC 21
Comments
Episode 1: Baking, Butter and Trifle with Anna Olson
the END
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