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About Us

In My Kitchen, no topic is off the table. Hosted by 2016 Veritas Young Wine Writer of the Year Award winner, Tšepang Molisana. I hold a WSET Level 2 and an Advanced Brandy Certificate from The Cape Wine Academy.In I’ll bring the wine, we share news, views and information from the global food and wine industry. In Make It Pop - a book, show or film, a pop of pop culture and a pop of the cork.The dish - someone or something delectable, that’s made the world a sweeter place.Email: inmykitchensa@gmail.com