Nick Hiebert and I debate the value of ancestral health as a framework for approaching health in the modern era. For my summary of and reflections on the debate, as well as time stamps, relevant links, and a transcript, head to: https://chrismasterjohnphd.substack.com/p/the-ancestral-health-debate If you found this valuable, please like, share, and comment on the Substack version to get it before more eyeballs.
In this interview, Mathew Crawford walks me through his slide presentation of data showing that, at some point between 2020 and 2021, the 2016-2019 data from the US Military’s health database was altered in a way that hides the explosion of poorly-defined illness among troops that happened in 2021 as the COVID vaccines were rolled out. For the video with the slides, a more complete summary, and a transcript, head over to Substack with this link: https://chrismasterjohnphd.substack.com/p/mathew-crawford-fraud-in-the-militarys If you find this valuable, please like, share, and comment on the Substack video to help me promote this before more eyeballs by leveraging the Substack algorithm. Please need to see this!
Part 2 of how NUTRITION has a HUGE impact on your BRAIN! Everything in your brain is something you ate, something you made from something you ate, or, in a few cases, something your mother ate. Nutrition impacts your mental and emotional health, the function of your five senses, and your conscious and unconscious control over your body movements. Join me as I lead you in a safari through the textbook, “Neuroscience,” pointing out along the way all the interesting connections to nutrition. Listen in for part 2 on the NEUROTRANSMITTERS! 0:00:37 Cliff Notes 0:04:15 Overview of neurotransmitters 0:06:55 Glutamate is the primary excitatory neurotransmitter. 0:14:08 De novoglutamate in the central nervous system is overwhelmingly made from glucose. 0:16:55 Ketogenic diet for epilepsy 0:20:12 Glutamate metabolism 0:23:42 There are two classes of glutamate receptors: ionotropic and metabotropic. 0:24:45 There are three classes of metabotropic glutamate receptors, their actions are complex...
This new model I developed explains how the depletion of arginine and tryptophan and the sequestration of cysteine leads to T cell suppression in severe COVID and may reflect the rapid onset of a somewhat cancer-reminiscent state where vitamins A and D and other myeloid differentiation factors run out. The written version with references and links to research is available here: https://chrismasterjohnphd.substack.com/p/a-new-paradigm-for-severe-covid If you find this valuable, please like, share, and comment on the Substack article to help boost it within the Substack algorithm and get more people to read it. Vitamins A and D should be properly balanced with each other, and with vitamins E and K. My COVID-specific recommendations for this balance are in theCOVID Guide, and recommendations for balancing them in various different contexts are included in theVitamins and Minerals 101 Cliff Notes, both of which are freely available topaid Substack subscribers. These also contain general...
Rising Food Prices Part 4: Can Regenerative Agriculture Solve the Food Crisis? This is the 4th in a series of interviews I am conducting to try to better understand why food prices have been rising, where they are going as we move toward a potential food crisis, how this will impact the evolving landscape of food availability, and what we should do about it. Allen Williams joins me to talk about conventional, organic, and regenerative agriculture, and how fuel and fertilizer inputs differ between them, and why regenerative agriculture offers the best resilience in the face of what looks like an emerging food crisis. Allen Williams is a 6th generation family farmer and founding partner of Grass Fed Insights, LLC, Understanding Ag, LLC and the Soil Health Academy. He has consulted with more than 4000 farmers and ranchers in the U.S., Canada, Mexico, South America, and other countries, on operations ranging from a few acres to over 1 million acres. Allen pioneered many of the early reg...
Tony Greer joins me to talk about how lockdowns, politics, and the commodity trade contribute to rising food prices. Tony Greer is partly responsible for my awareness of the emerging food crisis as I had initially learned of Doomberg from him last year. He has been a macro trader for over thirty years, is a regular on the Real Vision Daily Briefing, and is editor of the Morning Navigator. Tony brings us unique insights as a trader who saw the rise in commodity prices early. Will the rotation out of tech stocks into commodities continue? What role does this trade have in amplifying food prices itself? Can we use technical signals from the market to gauge the likelihood this problem will get much worse, and to be able to spot light at the end of the tunnel when it finally emerges? Tony surprised me by suggesting the most important signal to look for as "light at the end of the tunnel" ushering in a reprieve from rising food prices is not so much a technical indicator from the charts o...
With Dr. Michael Howell, PhD. This is the second in a series of interviews I am conducting to try to better understand why food prices have been rising, where they are going as we move toward a potential food crisis, how this will impact the evolving landscape of food availability, and what we should do about it. Michael Howell, PhD joins me to discuss whether "money printing" and the liquidity cycle might be playing a role in rising food prices. Howell has a PhD in Economics and specializes in analyzing global central bank activities, liquidity trends, and capital flow data across 80 economies. He is CEO of CrossBorder Capital, which he founded in 1996. He developed the quantitative liquidity research methodology while he was Research Director at Salomon Bros. from 1986. He was subsequently appointed Head of Research at Baring Securities in 1992, and was top-ranked “Emerging Market Strategist” by institutional investors for the three years prior to setting up CrossBorder Capital....
This is the first in a series of interviews I am conducting to try to better understand why food prices have been rising, where they are going as we move toward a potential food crisis, how this will impact the evolving landscape of food availability, and what we should do about it. Josh Young and Tracy Schuchart are here to talk about why oil and fertilizer are in short supply and why their prices have been steadily rising. Josh Young is Chief Investment Officer and Founder of Bison Interests, which invests in the publicly traded oil and gas markets. Follow him on Twitter at https://twitter.com/Josh_Young_1 Tracy Shuchart is Partner and Global Macro Energy and Materials Strategist at Intelligence Quarterly. Follow her on Twitter at https://twitter.com/chigrl This series started from a Substack post I wrote, The Emerging Food Crisis: https://chrismasterjohnphd.substack.com/p/the-emerging-food-crisis Over the next month, as part of this series, I will conduct interviews and panel dis...
The spike protein pokes holes in cell membranes at concentrations much lower than those achieved with vaccination, contributing to COVID-like illness and mitochondrial damage. But is the J&J immune? This is not medical advice. This podcast was originally published in written form as a Substack article, fully referenced, found here: https://chrismasterjohnphd.substack.com/p/the-spike-protein-as-a-pore-forming This is the first in a series of posts in which I will outline the potential mechanisms of spike protein toxicity and vaccine side effects and brainstorm actionable steps vaccinees can take to protect against these effects or heal from them. I will eventually be concluding my work on the vaccines with a COVID Vaccine Guide, which I will distribute for free to paid Substack subscribers, those who havepre-ordered my Vitamins and Minerals 101 book, and members of theCMJ Masterpass. Articles in this series that lay out actionable foundations of my future protocol for vaccine side ef...
My tentative view on what is causing it and what to do about it. This is NOT caused primarily by the conflict in Ukraine and a sudden peaceful solution to the conflict will not avert it. The written version with links to sources can be found here: https://chrismasterjohnphd.substack.com/p/the-emerging-food-crisis Please Show The Substack Post Some Love Please hit up the Substack post and let me know what you think in the comments! And please like the post if you found it valuable, and share the post with others if you believe they too would find it valuable. Subscribe or Upgrade I will eventually be concluding my work on the vaccines with a COVID Vaccine Guide, which I will distribute for free to paid Substack subscribers, those who havepre-ordered my Vitamins and Minerals 101 book, and members of theCMJ Masterpass. Articles in this series that lay out actionable foundations of my future protocol for vaccine side effects will be for paid Substack subscribers and Masterpass members. ...