Food Sleuth Radio
28min2022 MAY 20
播放聲音
喜歡
評論
分享

詳細信息

Did you know that almost four decades after the Clean Water Act’s deadline for all waters across the U.S. to be “fishable and swimmable,” 50 percent of assessed river and stream miles in the U.S. are so polluted they are classified as “impaired”? Join Food Sleuth Radio host and registered dietitian, Melinda Hemmelgarn, for her interview with Tom Pelton, Communications Director for the Environmental Integrity Project and lead author of EIP’s report, “The Clean Water Act at 50: Promises Half Kept at the Half Century Mark.” Learn if your elected officials vote in favor of environmental protection here: League of Conservation Voters: https://lcv.org/mission/ and listen to Pelton’s “Environment in Focus” interviews here: https://www.wypr.org/people/tom-pelton Related website: https://environmentalintegrity.org/wp-content/uploads/2022/03/CWA-report-3.23.22-FINAL.pdf

查看更多

David Wiss, Ph.D., Registered Dietitian, founder of Nutrition in Recovery and Wise Mind Nutrition.

28min

Faith Rogow, Ph.D., media literacy educator, founding President of the National Association for Media Literacy Education, and author of Media Literacy for Young Children: Teaching Beyond the Screen Time Debates

28min

John Wargo, Ph.D., discusses “Pesticide Risks: From our Farms to our Homes.”

28min

Alan Graham, founder, President and CEO of Mobile Loaves and Fishes, and Community First! Village

28min

Alexis Temkin, Ph.D. toxicologist and lead author of the Environmental Working Group’s “Shopper’s Guide to Pesticides in Produce.”

28min

Bill Marler, personal injury lawyer discusses Abbott’s infant formula contamination.

28min

Rhonda Sherman, M.S., Extension Specialist on composting, recycling and solid waste reduction.

28min

Henry Rowlands, Director of the Detox Project, discusses his latest report: “Glyphosate Contamination: The Poison in Our Daily Bread.”

28min