Explore

Download App
Bite
24 min2020 MAY 29
Play Episode
Likes
Comments
Share
A Science-Loving Chef's Guide to Eating Safely Right Now

Details

Whether you’re in lockdown or beginning to ease your way back into public life—you still need to eat every day. And the questions are still swirling: Are groceries safe? Should I reheat food when I bring it home? Does my delivery meal pose a risk? There’s no better expert on evidence-based advice about all things food than chef and writer J. Kenji López-Alt. He has all the answers you’re craving on this week’s episode of Bite.