From Michael Greger, M.D., FACLM, author of theNew York Timesbestselling bookHow Not to Die,comes a beautifully-designed, comprehensive cookbook complete with more than 120 recipes for delicious, life-saving, plant-based meals, snacks, and beverages.Every recipe inThe How Not to Die Cookbookoffers a delectable, easy-to-prepare, plant-based dish to help anyone eat their way to better health. Rooted in the latest nutrition science, these easy-to-follow, stunningly photographed recipes will appeal to anyone looking to live a longer, healthier life. Featuring Dr. Greger’s Daily Dozen?the best ingredients to add years to your life?TheHow Not to Die Cookbookis destined to become an essential tool in healthy kitchens everywhere. NUTRITIONFACTS.ORGis a strictly non-commercial, science-based public service provided by Dr. Michael Greger, providing free updates on the latest in nutrition research via bite-sized videos. There are more than a thousand videos on nearly every aspect of healthy e...